It might be explained that Tomatin whisky continues to be Blessed, in the previous couple of years it has acquired common acclaim for its high-quality.
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His tasting notes uncover dried tropical fruits first within the nose in advance of a mix of nuts, darkish chocolate and honey. The whisky’s palate gradually opens with Mild hints of fresh new orange and apricot, then gets to be additional intense with notes of dried fruit and spices right before a wave of Oloroso Sherry driven flavors. There’s a abundant sweetness lingering on the finish.
The site exactly where the distillery is at the moment Positioned accustomed to be considered a stopping place for shepherds transporting their cattle in the mountains in the north to the markets of the center Scotland. It can be possible that till the late Middle Ages this was also a place of distillation from the spirits drunk in the course of stopovers by fatigued wayfarers surrounded with juniper-coated mountains.
The whisky comes in a custom-built Glencairn crystal decanter with a golden stopper, and it is encased in a superior gloss picket box.
Although it is thought that whisky has actually been distilled on the positioning since the sixteenth century, when cattle drivers would get from a neighborhood however,[1] the distillery wasn't proven right until 1897, underneath the title of Tomatin Spey Distillery Co Ltd.[two]
Would never ever invest in all over again!! I am a fifty year whiskey drinker. That is just Okay. It tastes very hot, it desires many water to really make it palatable, then it's to much. I really feel like I wasted my money on this. I'm halfway through the bottle, it's been open up six weeks. I'll be happy Once i end it.
During the 1970’s Tomatin was the most significant distillery in Scotland and 2nd at the rear of the Japanese distillery Hakushu in The complete earth. When the model recognition may well not reflect that volume of grandness now, it is unquestionably a distillery which is held in substantial regards by Whisky folks.
Tomatin have commissioned Emily Hogarth, an Edinburgh dependent papercut illustrator, who may have visited the distillery and developed a unique illustration to commemorate the anniversary.
This non-age statement whisky is in the beginning aged in bourbon barrels in advance of getting finished in Tawny Port pipes from W & J Graham's Vineyard in Portugal—exemplifying why port wood is a preferred cask end.
Around eighty % of Tomatin's whisky goes into blended whisky, together with its very own models of Antiquary and Talisman.
Offered through airports and worldwide vacation retail outlets, only 250 individually numbered bottles can be obtained worldwide.
All pics are my very own Unless of course said if not
Nose – Just like the kind of cask that will are already Utilized in 1897, this is a wonderful illustration of a whisky that takes the perfect time to open up up. To begin with the nose is rather tender with tomatin 50 year old hints of furniture wax, hessian and motor oil.